咖哩雜菜雙蛋飯係以香濃咖哩燉煮嘅雜菜，配以兩隻蛋，同飯食。亦可以改配意粉，增加不同口味享受。
Curry Mixed Vegetables with Double Eggs Rice features mixed vegetables stewed in rich curry sauce, served with two eggs and rice. If you prefer, it can be changed to pasta, offering a variety of flavors for your enjoyment.
咖哩雜菜雙蛋飯
Curry Mixed Vegetables with Double Eggs Rice
咖哩吉列豬扒飯
Curry Cutlet Pork Chop Rice
咖哩吉列豬扒飯係以香濃咖哩燉煮嘅豬扒，配以飯食。亦可以改配意粉，增加不同口味享受。
Curry Cutlet Pork Chop Rice features pork chop stewed in rich curry sauce, served with rice. If you prefer, it can be changed to pasta, offering a variety of flavors for your enjoyment.
鮮茄焗豬扒飯
Baked Pork Chop with Fresh Tomato Rice
鮮茄焗豬扒飯係以新鮮番茄烘焗豬扒，配以飯食。可以改配意粉，隨您口味。
A hearty dish featuring tender hamburger steak in rich Bolognese sauce, baked with pasta for a comforting meal.
鮮茄肉醬漢堡扒意粉
Baked Bolognese Hamburger Steak Pasta
豐富的鮮茄肉醬漢堡扒配以麵，經烘焙後成為一道令人心暖的美食。
Baked Pork Chop with Fresh Tomato Rice features baked pork chops with fresh tomatoes, served with rice. If you prefer, it can be changed to pasta, offering a more diverse and rich flavor experience.
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在世華重拾經典香港美食
Rediscovering Classic Hong Kong Cuisine
歡迎光臨世華茶餐廳，您的經典香港美食目的地。我們位於香港市中心，為您帶來傳統茶餐廳的永恆風味。從柔滑奶茶到酥脆菠蘿包，我們的菜單慶祝香港獨特的美食傳統。由一支專業廚師團隊領導，我們致力於提供一個香港烹飪文化精髓的難忘用餐體驗。
Welcome to Sai Wah, your destination for classic Hong Kong cuisine. Located in the heart of Hong Kong, we bring you the timeless flavors of traditional cha chaan tengs. From smooth milk tea to crispy pineapple buns, our menu celebrates Hong Kong's unique culinary traditions. Led by a team of professional chefs, we are committed to providing an unforgettable dining experience that captures the essence of Hong Kong's culinary culture.
